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Free Trade Magazine Subscriptions & Technical Document Downloads
Browse through our extensive list of free Food & Beverage magazines, white papers, downloads and podcasts to find the titles that best match your skills; topics include restaurants, hospitality, hotels and cooking. Simply complete the application form and submit it. All are absolutely free to professionals who qualify.
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Food Arts Provides top-of-the market professionals with cutting edge information from the food and beverage industry....
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The Deal Is the indispensable magazine for all dealmakers covering M&A, bankruptcy, private equity, venture capital, law & tax, corporate...
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Prepared Foods Serves firms that develop, manufacture, process, package, and market food and beverage products....
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Integrated Solutions for Retailers Is written for decision makers who select new technologies for their companies....
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Restaurant Business RESTAURANT BUSINESS is the only publication that is all about and only about the restaurant entrepreneur--serving regional and emerging...
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Snack Food & Wholesale Bakery Is leading the charge as the information source for Volume Bakery, serving owners, executives, engineers, purchasers and sales people for...
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Egg Industry Is published 12 times annually covering the egg industry, worldwide....
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Baking Buyer Baking Buyer magazine is directed to owners and operators of small to intermediate-sized businesses that center on bakery production and...
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 Nutritional Outlook The manufacturer's resource for dietary supplements and healthy foods and beverages....
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Beverage Industry Is edited for decision makers in the multiple beverage markets: soft drinks, beer, bottled water, juice, wine and spirits....
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MEAT & POULTRY MEAT & POULTRY: the business journal for meat, poultry and seafood processors....
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Industria Alimenticia Is the leading Pan-Latin American food and beverage processing and packaging magazine....
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Food Business News Serves primarily the North American packaged refrigerated and frozen food industries as well as confectionery, processed meats, frozen...
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FoodService Director Reports on the news, issues, ideas and trends that are impacting the non-commercial foodservice operations in today's fast-changing economy....
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Baking & Snack Serves the field of baked foods and snack manufacturing including: volume-producers of bread and cake, cookies and crackers, salted snacks,...
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The National Provisioner Provides meat, poultry and seafood executives, managers and supervisors with up-to-the-minute news coverage on supply, processing,...
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